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Wuyi Rougui is one of the most famous varieties of Wuyi Rock Tea, named for its sharp, cinnamon-like aroma.This Rougui comes from Foguoyan, one of the “Ninety-Nine Famous Rocks” of Wuyi Mountain. Foguoyan is a Zhengyan producing area known for its excellent cost-performance ratio: it offers quality comparable to core Zhengyan teas at a more accessible price. The mineral-rich soil, ample sunlight, and year-round mist create a unique microclimate ideal for tea growth.The Rougui from Foguoyan features a pronounced rock character with a distinct cinnamon aroma, layered with fruit and floral notes. The liquor is rich, full-bodied, and lingering. Offering core-Zhengyan quality at a better price, this Rougui is perfect for tea enthusiasts looking to explore Wuyi Rock Tea in depth.
Origin: Foguoyan, Xingcun Town, Wuyishan City, Fujian Province, ChinaCategory: Zheng Yan (core rock area)Soil: Gravel soilVariety: Wuyi Rou GuiProducer: Chen HuiHarvest Time: November 2024Shelf Life: 36 months
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