HOT ! Esthe Pro Labo Hakko Stream Herb Tea

Manufacturer: Esthe Pro Labo

Volume: 90g (30 packs x 3g)

Esthe Pro Labo Hakko Stream Herb Tea — a unique herbal tea blend carefully crafted with 10 kinds of plant raw materials, as well as innovative fermentation technology using Tempe bacteria, combined with the goodness of 4 types of sprouted grains to enhance your well-being, both inside and out!

Esthe Pro Labo understands the importance of natural ingredients for beauty and health, and use a meticulously selected diverse range of plant raw materials, each contributing its unique benefits. Hakko Stream Herb tea is anchored by the richness of deep-roasted barley, complemented by the infusion of tea leaves and sprouted grains fermented with the renowned \"Tempe bacteria.\"

But what sets Esthe Pro Labo’s Hakko Stream Herb Tea apart is its extraordinary blend of herbs, including dokudami, billy leaves, safflower, and mugwort. These familiar, healthy plants are expertly combined to create a refreshing and invigorating taste, leaving you feeling revitalized with every sip.

This tea is particularly recommended for those who are conscious of the effects of \"age\" and \"lifestyle habits\" on their beauty and health. Whether you are seeking to rejuvenate your skin, boost your immune system, or simply indulge in a moment of relaxation, this tea is the is perfect companion.

Does not contain artificial ingredients or additives. 

Place 1 bag in 300mL of hot water, leave for 3-5 minutes, remove the bag and drink.

Take 1 to 2 bags a day as a guideline, and drink thinly at first. After that, adjust the thickness to suit you.

Caution: If you make it too thick, your stomach may have a laxative effect, so please drink with caution.

Ingredients: Barley (Japan), fermented Houttuynia cordata, burdock root, dried shiitake mushroom, onion peel, mandarin orange peel, mugwort, sprouted barley, sprouted black soybean, sprouted tea, sprouted brown rice, kawaraketsumei, goji leaf, red adzuki bean, black ginger, dandelion root , quince, fermented turmeric, fermented mulberry leaves, fermented gymnema, fermented loquat leaves, fermented eucommia leaves, fermented safflower, fermented bean curd refuse, fermented mugwort, fermented pine needles

*May contain traces of soybeans.